Coconut oil literature review

The Best Coconut Oil. Kelapo Extra Virgin Coconut Oil. Best Overall. Dr. Bronners Whole Kernel Organic Virgin Coconut Oil. RunnerUp. Coconut oil is the chameleon of oils, blending into kitchen cupboards and bathroom counters with ease and serving seemingly endless purposes.

Find links to peerreviewed research on coconut oil, virgin coconut oil, medium chain fatty acids, and lauric acid Abstracts from Peer Reviewed Literature on Coconut Oil and Derivatives Virgin Coconut Oil Virgin coconut oil (VCO) by normalizing NLRP3 inflammasome showed potential neuroprotective effects in Amyloid induced toxicity Related Literature For Coconut Oil.

Review of Related Literature The review of related literatures of this study is made here in the Philippines and in abroad. It is acquired from the internet and unpublished theses. Coconut oil is high in saturated fats; it contains more saturated fatty acids than any other nonhydrogenated oil. It is stable and has a long shelf life. It is used in movie theaters to pop popcorn and in South Asian cuisine for dishes like curries.

This literature review summarizes in vivo and in vitro studies of virgin coconut oil (VCO), lauric acid, capric acid, monolaurin, and other fatty acids as microbicides against bacteria, fungus, and viruses that cause dermal infections.

Coconut oil is a highly saturated oil derived from coconuts, made up primarily of lauric acid and other mediumchain triglycerides, which are responsible for many of its metabolic effects.

It is also a popular cosmetic. Our evidencebased analysis features 81 unique references to scientific papers. A new study published in the journal Plant Foods for Human Nutrition on August 31, 2018, with the title Beneficial Effect of Virgin Coconut Oil on AlloxanInduced Diabetes and Microbiota Composition in Rats adds further proof that virgin coconut oil is a powerful remedy for diabetes.

Coconut oil, a saturated fat which contains low in total fat. 2, 10, 16 A review of cooking fats used in India suggests that the increased incidence of both cardiovascular disease and type 2 diabetes is The Use of Coconut Oil, a Healthy MediumChain Fatty Acid, The review covers the production of coconut oil, its Coconut oil is consumed in tropical countries for thousands of years.

Studies done on native diets high in coconut oil consumption show that Cocos nucifera is commonly known as a coconut palm and literally has hundreds of uses but is most well known for the products of its fruit, such as coconut meat, coconut water, coconut milk, and coconut oil.



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